Showing posts with label agriculture. Show all posts
Showing posts with label agriculture. Show all posts

Monday, July 20, 2026

Stars in the Daytime: Stories of Disruption, by Stan Rice, story 3. Bleeding Earth

Author Stan Rice has just published another collection of short stories: Stars in the Daytime: Stories of Disruption. Stan Rice is better known as a science writer, and scientific content and themes show up in most of his stories, including those in this collection.

Here is the author’s summary from Amazon: “You cannot see stars in the daytime, but they, like hidden reality, are always there. In these nine stories, Stan Rice asks, what if God appeared in the sky, with a message for Muslims? Can a theme park haunted castle help a young woman escape from genocide? What if an old greenhouse is the site of shifting timelines? What if a hotel burglar is actually a kindly man? What if a man discovers his girlfriend thinks of him as a teddy bear, then needs him? What happens if a demon from hell changes places with a human being on Earth? In one of the stories, Ruth meets Carmen.”


The stories in this collection are: When Pigs Fly; The Haunted Castle (both reviewed earlier); Bleeding Earth (reviewed here); The Book of Ruth; The Old Burrill House; The Lord Will Provide: Two Stories of Faith; The Gentleman; Ursa Minor; and You Little Demon (reviewed in later essays).

Robb is an environmentalist who works at the Natural Resources Conservation Service (NRCS), a federal agency which is friendly to farmers, not to the environment. Robb meets DoAnna, who owns a large farm and does everything environmentally wrong. But she knows it and asks Robb for advice. He gives her more advice (such as “Get rid of your cows”) than she wants. But he nearly convinces her to be an eco-farmer until she catches him trespassing on her land to get runoff water samples to identify her farm as a major source of pollution. They had just started to be friends…

Robb loses his job even before DoAnna files a complaint about his trespassing. Depressed and sleepy, he parks his car at a rest stop and falls asleep. He awakens during a severe dust storm and finds DoAnna has prepared him a picnic lunch. She is now convinced he is right—our farms are blowing away in the wind—and she hires him as a full-time advisor on how to make her farm into an eco-farm. They soon become lovers.

Running an eco-farm turns out to be nightmarishly difficult, especially the way Robb and DoAnna do it. The project (raising hemp) fails. They have to start over—but how? They blame each other for what has happened. A summer storm brings on a mud-fight, which leaves them laughing and loving once again.

The point that is of interest to readers of this religion blog is that farming is not just a business. It is a stewardship. That is, the land (thus the farm) belong to God and we have to take care of it and keep it from dying. Farmers cannot do this alone unless everyone else supports them.

Friday, January 30, 2026

Comrade Corn Cob

Until his death in 1952, Joseph Stalin was practically God in the Soviet Union. Everything that was believed and everything that was done had to conform to his wishes, even, as I described in another essay, music.

Stalin considered himself the ultimate authority in science, as well. He even had his own theory of genetics that was strikingly different from genetics as understood in the western world, and everywhere (even Russia) today. He copied his theory (Lysenkoism) from Comrade Trofim Lysenko. In this theory, things that happen to a plant or an animal during its life get passed on to the offspring. This would include the ability of crops, such as wheat, to endure cold temperatures if the seeds were frozen in cold temperatures. That is, you can create cold-hardy wheat by freezing the seeds. Millions of Russians and Ukrainians died in famines because of this stupid theory: when they planted frozen wheat seeds, the wheat simply died over the winter. (Wheat is often planted in the fall, then it produces seeds in the late spring.)

Lysenko was a fake scientist if there ever was one anywhere.

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Another Soviet scientist, Nikolai Vavilov, was a real scientist. He studied genetics extensively and traveled the world to find seeds that carried the genetic basis of adaptation. He knew you had to breed cold-hardy wheat, not just freeze the seeds. Vavilov was a geneticist in the modern sense. In return for his scientific beliefs, he was imprisoned, where he died.

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As soon as Stalin died, the Communists felt free, at last, to admit that they had created a “cult of personality” around Stalin, a cult that nearly destroyed the Soviet Union. The new leader, Nikita Kruschchev, was an enthusiastic promoter of agricultural research, after the pattern of Vavilov, not Lysenko. His enthusiasm was so great that he was called “Corn Cob.” When he visited America about 1968, one of his main interests was how Americans grew corn.

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Once freed from the Stalin personality cult, conditions in the Soviet Union began to improve a lot, but not enough. The Soviet Union collapsed, and Russia began to enter the modern world of prosperity.

That is, until it entered another period of personality cult, this time centered on Vladimir Putin. Russia’s war of aggression against Ukraine is, as nearly as most of us can tell, just a personal whim of Putin. Maybe in the future Russia will see Putin as an evil dictator, and as destructive to Russia as was Stalin. A lot of pain and suffering remains ahead before that can happen.

Friday, August 16, 2019

George Washington Carver and the Scientific Method


This essay and the previous also appeared in my science blog [http://honest-ab.blogspot.com/]. However, I will have a third essay about George Washington Carver that is unique to this blog.

I have recently posted a video on this topic.

At the height of his fame, it was nearly impossible to criticize George Washington Carver (see previous essay). He was famous for his personal dedication to using science as a way of helping non-scientists to improve their economic conditions and open their eyes to the beauty and wonder of the world. During the Depression, when his fame was worldwide (even Mahatma Gandhi corresponded with him), people wanted to hear a story of a man—a really and truly good man—who rose up from slavery to fame.

But he did receive some criticism. When I first read about this, I was shocked, but I then understood the reason for it. An editorial in the New York Times claimed that Carver did not follow the standards of good scientific research. This viewpoint was quickly shouted down by Carver’s admirers. But the critic had a point.

Nearly every active scientist in the world is part of a community, in which each scientist builds on the work of others, so that no scientist has to labor in isolation to discover new truths. For at least a century before Carver, all scientists cited, sometimes at great length, the work of those who came before. The reason was quite practical: by citing the work of others, no scientist has to bear the complete burden of credibility. A scientist could show that, because his work agreed with the known facts of science, it was likely to be true. Even revolutionary scientific insights had to do this. Darwin’s Origin of Species had extensive citations, showing that his truly new insight into science agreed with the known facts of geology and biology.

Carver practiced a form of theistic science that is almost unknown today. He would go into his laboratory (which he called “God’s Little Workshop”) and open his mind to a contemplation of God. He felt that God led him to discover truths that God had secretly put into the natural world and that it was Carver’s privilege to reveal. While many scientists today have this feeling, with Carver it was so strong that he did not read the work of other scientists—he considered his discoveries to come directly from God—nor did he even take notes on his work. Not surprisingly, when any company showed interest in one of Carver’s inventions, they could not invest in it because Carver had no written records that the invention actually worked. And when Carver died, no one knew how to make them. His knowledge died with him.

Incidentally, Carver’s theistic approach also greatly contrasted with that of modern “creation scientists.” Carver entered his laboratory with an open mind for discovery, while modern creationists do their work (usually just recycling the work of other scientists) with the express purpose of demonstrating a specific religious doctrine, such as proving that the universe is young or that evolution is impossible.

I admit this characteristic of Carver’s scientific work. I do not believe that scientists, in general, should work this way. But I revere Carver anyway, for other reasons explained above and in the previous essay. The scientific community is large and diverse enough to include unconventional geniuses like George Washington Carver.

Tuesday, July 30, 2019

George Washington Carver


This essay and the next will also appear in my science blog. However, the third essay in this series about George Washington Carver is unique to this blog.



You have probably heard of George Washington Carver (1864-1943) as the early-twentieth-century Peanut Man who developed hundreds of commercial products from peanuts, and from other southern United States crops, in his laboratory at Tuskegee Institute in Alabama. But these products were probably the least important part of his work, at that time and in his legacy today. He is also remembered as the black man who earned respect from whites who might otherwise have dismissed blacks as an inferior, perhaps uneducable, race.

Carver had a brilliant mind for botany and chemistry. He was also a teacher whom his students loved, because he was humble despite his vast knowledge, and he cared individually about each student. He wanted each student to experience scientific discovery for themselves. While most science teachers today take this approach, it was uncommon in Carver’s day.

His fame was as much for his personal story as for his scientific work. He was born into slavery just before the end of the Civil War, then kidnapped. His owner got him back in exchange for a horse. After the war, George’s owner raised him as one of his own children. George struggled for years to get an education from whatever school would allow a black man to learn. He was the only black student at Iowa State University. His mentors there wanted him to stay as a faculty member, but instead he accepted a call from Booker T. Washington to join the Tuskegee faculty.

For much of his career, Carver labored in obscurity. Tuskegee president Booker T. Washington was impatient with Carver’s disorganized approach to college duties. Whatever Carver accomplished, Booker T. Washington always thought of something more that he ordered Carver to do. At one point, even though Carver spent every waking moment working for the institute, Washington told Carver he needed to repair the toilets. Washington’s regimented and disciplined approach to everything conflicted with Carver’s slower and more thoughtful approach.

Once at Tuskegee, Carver showed his ability to produce excellent work with almost no resources. Though he eventually had a lot of glassware for his teaching and research laboratories, he had literally nothing to work with when he first arrived. So, he found a whiskey bottle at the dump. He tied a string around the middle. He cooled the bottle in cold water, then lit the string on fire. The fire made the cold bottle crack in two. The top half was a funnel, the bottom half a beaker.

Then in 1921, Carver testified before the federal House Ways and Means Committee about all the food and industrial products that could be made from peanuts. The committee was interested because World War I had interrupted many imports into the United States, and they wanted to know what “home-grown” products we could have in the event of a future war. Even though these products ended up not being marketed, the committee was very impressed with this humble and brilliant man. From that point, Carver became a celebrity, and his fame spread worldwide.

By the end of his life, Carver was receiving many prizes and worldwide recognition. Meanwhile, in American society, the legal rights for black people were becoming ever more restricted. After an initial period of openness after the Civil War, southern states found ways to prevent blacks from voting, and blacks ended up with almost no political voice. While Booker T. Washington and George Washington Carver were widely admired, most white people considered them individual exceptions from their otherwise benighted race.

Carver never sought fame (though it came to him) or fortune (which he had opportunities to refuse). He lived in a small room on the Tuskegee campus. Books were stacked floor to ceiling in the corner. He had a display case for his crochet work. Rocks and stalactites covered a table, and flowers crowded his window box. His personal space reminds me of my own.

I chose George Washington Carver as my favorite scientist in my recent book, Scientifically Thinking. The main reason was not so much because of his scientific research, which was creative but not of the highest quality, as for his motivation. He believed that scientific research at a university should prove directly helpful to the people living around it, and to the world in general. The inspiration of his peanut research (and also research on sweet potatoes and pecans) was to allow poor farmers to produce value-added products, at home, that they could sell for more money than peanuts. He also did research, and taught local farmers, about how to preserve soil fertility, so that they could produce more from each of their acres. This is also one of my main motivations in teaching and research. Like Carver, I am a mediocre scientific researcher, but my heart is in outreach to the wider community, opening their eyes to the wonders and practical benefits of science.

All this, despite the fact that Carver did not really follow what nearly every scientist in his day and today would consider good scientific method. That is the topic of the next essay.

Thursday, May 25, 2017

A Brief Message to the White House

Here is a short entry. I just sent this message to the White House where I know it will never be read, or if it were read, would not be understood.


“I know that nobody ever reads these letters, so even if I had Russian state secrets to reveal in them, they would go unnoticed. Well, I have no Russian state secrets, but I can tell you something that is really going to help the Russians prevail over us. It is global warming, which you refuse to admit and refuse to do anything about. Global warming will enhance Russian agriculture. They will have longer growing seasons, and they will be able to grow wheat further north. Meanwhile, it will harm American agriculture. Global warming, to which America is the principal contributor, will boost Russian agriculture while harming ours. There are a few setbacks for the Russians—the heat wave and drought of 2011 caused Russia to suspend its wheat exports—but only temporary ones. So, thanks to global warming, America may soon be buying grain from Russia. Thanks a lot, Trump.”